TORTELLINI SPINACH & LEEK (SERVE 2)

(VEGETARIAN)

Delicate tortellini parcels filled with creamy parmigiano, nestled in a refined soubise sauce infused with fresh sage. This elegant dish celebrates the interplay of rich cheese and subtle onion sweetness, complemented by vibrant spinach notes. Crafted for two, it delivers restaurant-quality sophistication in moments, perfect for an intimate dinner or special occasion at home.

Marcello's wine pairing recommendation: a glass of  a light-bodied red, fresh, and floral with soft tannins that won't clash with the creaminess or spice such as Frappato from Sicily or Pinot Noir from the Mornington Peninsula