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SLOW COOKED LAMB SHANK IN RED WINE SAUCE (SERVE 2)

Regular price
$56.00
Regular price
Sale price
$56.00

4 hours slow-braised lamb shank served with creamy Parisian mash, sweet Dutch carrots, tender broccolini, caramelised eshallots, and a rich drizzle of vin cotto bring depth and elegance, making it an indulgent, comforting meal to savour with a glass of red wine

Allergen & Dietary Information
  • Celery
  • Allium
SLOW COOKED LAMB SHANK IN RED WINE SAUCE (SERVE 2)
SLOW COOKED LAMB SHANK IN RED WINE SAUCE (SERVE 2)