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Porcini Tortellini, red wine, garlic, butter, braised lamb chops, oyster mushroom, tarragon, parmigiano, parsley

Porcini Tortellini, red wine, garlic, butter, braised lamb chops, oyster mushroom, tarragon, parmigiano, parsley

$30.00 AUD

Porcini Tortellini, braised lamb chops, oyster mushroom, tarragon, truffle pecorino

Delicate pecorino-filled tortellini nestled in a sumptuous lamb ragout, adorned with velvety oyster mushrooms and finished with fragrant tarragon. This refined composition balances the distinctive sharpness of pecorino against the rich depth of slow-cooked lamb, while the earthiness of oyster mushrooms and the elegant herbal notes of tarragon create a harmonious culinary experience.

METHOD

  • Add garlic in the pan with tarragon and olive oil on medium heat for a minute, add the oyster mushroom and the wine. Let cook and evaporate, add butter, then add the premade sauce and let cook further 2 minutes to thicken, if dry add more water
  • Boil the ravioli for 1 minute, then add them to the sauce and let cook further for 2 minutes, add a laidle of cooking water if the sauce is to thick. Emulsify with butter, then serve and add some Parmigiano to garnish
Portion

Pickup available at 3 Jersey Rd

Usually ready in 24 hours

Porcini Tortellini, red wine, garlic, butter, braised lamb chops, oyster mushroom, tarragon, parmigiano, parsley

Serve Two

3 Jersey Rd

Pickup available, usually ready in 24 hours

3 Jersey Rd
Woollahra NSW 2025
Australia

+61403478995