FOCACCINA WITH CANTABRIAN ANCHOVIES (SERVE 2)

Indulge in the refined simplicity of premium Cantabrian anchovies, sourced for their delicate flavour and superior quality. Nestled on warm, pillowy focaccia and enriched with silky garlic butter, each bite delivers authentic Italian craftsmanship. The addition of creamy stracciatella cheese provides a luxurious textural contrast, while a vibrant salsa verde cuts through with herbaceous elegance. This sophisticated focaccina celebrates the art of restrained indulgence, where each ingredient plays a purposeful role in creating a memorable culinary experience.