Housemade Bread
- Regular price
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$9.00 - Regular price
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- Sale price
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$9.00
Baked fresh daily here at I Maccheroni, our house-made bread combines rye, stone-milled and traditional flours to create the perfect balance of flavour and texture. A true daily companatico, it is served with extra virgin olive oil and caramelised balsamic vinegar crafted from premium produce sourced across New South Wales.
(Vegetarian)
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Allergen & Dietary Information
Ingredients: Stone milled rye flour, water, sourdough starter, salt, extra virgin olive oil, balsamic vinegar.
Allergens: Contains: Wheat
Keep refrigerated below 4°C. Consume within 2–3 days of opening.
Nutrition Information
Servings per package: 1
Serving size: 200g
Energy: 950 kJ / 1900 kJ
Protein: 6.5 g / 13.0 g
Fat, total: 4.5 g / 9.0 g
— saturated: 0.7 g / 1.4 g
Carbohydrate: 40.0 g / 80.0 g
— sugars: 3.0 g / 6.0 g
Sodium: 380 mg / 760 mg
(Per 100 g / Per serve)
