Lemon Orecchiette, vongole, crab, chilli, garlic
- Regular price
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$39.00 - Regular price
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- Sale price
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$39.00
From the shores of Puglia to Sydney, our handcrafted lemon-infused orecchiette are paired with sourced NZ clams and sweet WA crab, gently brought together with garlic, chilli and the essence of a delicate white wine sauce. A celebration of Southern Italian coastal cuisine
(Pesccatarian & Dairy Free)
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Allergen & Dietary Information
Ingredients: Lemon orecchiette (durum wheat semolina, lemon), clams & crab sauce (crab meat, vongole, cherry tomato, prawn stock, olive oil, parsley, chilli, garlic), white wine, olive oil, lemon juice, bottarga, parsley, chilli, garlic.
Allergens: Contains: Crustaceans, Molluscs
Keep refrigerated below 4°C
Nutrition Information
Servings per package: 1
Serving size: 200g
Energy: 730 kJ / 1460 kJ
Protein: 10.8 g / 21.6 g
Fat, total: 7.4 g / 14.8 g
— saturated: 1.5 g / 3.0 g
Carbohydrate: 21.5 g / 43.0 g
— sugars: 2.6 g / 5.2 g
Sodium: 380 mg / 760 mg
(Per 100 g / Per serve)
Delivery
Servicing Sydney's Eastern Suburbs and Inner South-East, including the eastern beaches, harbour suburbs, Randwick-Maroubra corridor, Green Square, Mascot and Botany.
